What are you eating?

Still feel gross. Thus: Vietnamese chicken noodle soup.

(doesn't quite count as Phở, I think, but it's mostly the same)

Buffalo Wild Wings.

Brenden wrote:About 900 kilocalories of pasta bake.

*explodes*

What is that? The pictures make it look like some unholy hybrid of pizza and lasagna.

I had leftover roast duck, so I scraped the remaining flesh off and sautéed it in a sauce I made from tamarind paste and jalapeño. Then I whipped up some guacamole, diced some tomatoes, shredded some lettuce, whisked some lemon and cilantro into sour cream, fried some corn tortillas, and produced some rather tasty fajitas.

Derek wrote:

Brenden wrote:About 900 kilocalories of pasta bake.

*explodes*

What is that? The pictures make it look like some unholy hybrid of pizza and lasagna.

I had leftover roast duck, so I scraped the remaining flesh off and sautéed it in a sauce I made from tamarind paste and jalapeño. Then I whipped up some guacamole, diced some tomatoes, shredded some lettuce, whisked some lemon and cilantro into sour cream, fried some corn tortillas, and produced some rather tasty fajitas.

Please stop typing NO WAIT! Moar, moar

Derek wrote:I had leftover roast duck, so I scraped the remaining flesh off and sautéed it in a sauce I made from tamarind paste and jalapeño. Then I whipped up some guacamole, diced some tomatoes, shredded some lettuce, whisked some lemon and cilantro into sour cream, fried some corn tortillas, and produced some rather tasty fajitas.

That sounds amazing. Dismayingly amazing.

I'm sorry my dinner has been so hard on you two.

Hey, Brenden, I've been eating lots of hot dogs, hamburgers, and tater tots with craploads of ketchup yes, I just love pouring it over my food, just drenching it in delicious red gel

Simon, when you get diabeetus, you will remember this day and weep.

Apollo wrote:Simon, when you get diabeetus, you will remember this day and weep.

Wait why did I read that in the voice of Aku? Davey.. Is there something you're not telling us? D:

Ot, the poor man's meal of Weetbix and brown sugar

Whaaat. That talk is foolish.

Brenden wrote:

Simon wrote:Hey, Brenden, I've been eating lots of hot dogs, hamburgers, and tater tots with craploads of ketchup yes, I just love pouring it over my food, just drenching it in delicious red gel

What does this have to do with pasta bakes and duck fajitas?

Ketchup is disgusting.

Nothing. I just remember you hating ketchup and I thought I'd share.

Ketchup can enhance certain foods. Like other tomato products it offers potential health benefits, and it only has about 100 kcal per 100 g, being mostly made of water. I have no shame in consuming it.

I've been addicted to ketchup as I used to have it on every meal. I've cut back though as I suspect it's been a contributor to my slightly high blood pressure, considering I generally eat low-salt unprocessed food.

OT: Contrary to the above, Blueberry muffin, nom nom nom

The only foods I put Catsup on are fries, onion rings, burgers, hotdogs, hashbrowns, and strangely enough scrambled eggs.

OT: Pasta with green peppers, garlic, onion, and chicken covered in a creamy Alfredo sauce.

Blaz wrote:The only foods I put Catsup on are fries, onion rings, burgers, hotdogs, hashbrowns, and strangely enough scrambled eggs.

I make the best scrambled eggs, I'll post a picture at some point. I used to have ketchup with scrambled eggs too. Though I always have them on muffins too (savoury English ones, not American.)

We used to have that every Christmas morning with smoked salmon too until my sister had her whole bagel thing, so this year we had it with bagels instead of muffins. I've decided I actually quite like bagels.